Agni
Small Bites & Appetizers |
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| VEGETARIAN |
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Papri Chaat Learn More about Chaat |
3.25 |
Crispy whole-wheat biscuits dipped in yoghurt, with potatoes, chickpeas, tamarind and herb chutneys |
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Aloo Tikki Chana |
3.50 |
Pan grilled potato cakes filled with chana lentil, served with tamarind chick peas masala |
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Maro Bhajiya |
3.50 |
A Gujrati snack of slivered vegetables in a bishop's weed spiked gram flour batter |
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Tandoori Paneer Tikka |
3.50 |
Home style paneer cheese, marinated with ginger, garlic, chilli and grilled in tandoor |
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Veg Samosa Learn More |
3.25 |
Drizzled with fig-tamarind chutneys |
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Mumbai Bhel Learn More about Bhel |
3.50 |
a bombay snack of puffed rice, bombay mix, penuts, potato, salad, fresh lime & chutneys |
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Agni Vegetarian Platter |
4.95 |
Papri Chaat, maro bhajiya , veg samosa and paneer tikka |
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| NON-VEGETARIAN |
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Chicken Tikka Learn More |
4.50 |
3 flavours of tandoori chicken tikka, green herb, red spices and herbed yoghurt |
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Chicken 65 |
3.95 |
Spicy Marinated chicken wings, with coriander, cumin, red spices, star anise, golden fried. |
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Lamb Galouti Kebab |
4.50 |
"Melt in the mouth" kebab made from lean mince of lamb with papaya, nutmeg, cinnamon, cardamom and ghee |
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Salmon Tikka |
4.75 |
| Salmon marinated in yoghurt, sesame oil, star anise and grilled in a glowing tandoor |
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| Calamari Vepudu |
4.50 |
| Crispy-fried calamari coated with black onion seeds and rice flour, served with a chilli chutney |
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| Agni Non-Veg Platter |
5.95 |
| Chicken 65, lamb galouti kebab, salmon tikka and Aloo tikki |
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